Welcome Home Bars are something that my mom started making many years ago, and our family has been in love with them ever since. I have seen these bars a lot with the name magic bars lately. To us though, they will always be known as Welcome Home Bars. These delicious treats take only a few minutes to put together and then just pop them in the oven and enjoy! They have a graham cracker crust, sweetened condensed milk and both peanut butter and chocolate chips. Try this recipe out today!
This Extra Chocolatey Chocolate Sheet Cake is only for the REAL chocolate lovers out there! This cake is moist and it stays that way for at least a week. It is ultra rich, decadent and a real special treat that is easy to make and can feed a crowd. Make this today for that special chocoholic in your life!
If you have never made Easy Sopapilla Cheesecake, you are really missing out! It is a delicious combination of crescents, a cream cheese filling and a buttery cinnamon sugar topping. I wanted to make these just a little different, so I decided to add some apple pie filling, and Easy APPLE Sopapilla Cheesecake was born! This would be a great easy dessert for anything from a holiday gathering to just a quick dessert to enjoy at home.
Molasses cookies are delicious, but one of the worst parts of making them is waiting for the dough to chill. This is an important step for making cookies, because without it the cookies would spread way too much. The beauty of making these Molasses Cookie Bars with Glaze is that they are contained to a baking dish, so spreading is not a concern! These bars only take about 20 minutes from start to finish, and they are great for the holidays!
Peanut butter cookies have always been one of my favorites! I feel like they are a timeless classic that will never go out of style. I wanted to take my basic Flourless Peanut Butter Cookies and do something a little more fancy with them, so I made these Chocolate Chip Dipped Peanut Butter Cookies. To make these, you will make my cookies, and then dip them halfway in melted chocolate. I then like to decorate them with some edible gold balls, sprinkles or even crushed nuts. These are super easy but also beautiful cookies that are great to give as a gift.
Somehow, I have convinced myself that calories don’t count around the holidays. I know, this isn’t the healthiest mindset, but one of my favorite parts of this season is baking and enjoying both the process and the finished product with my loved ones. My kids love to help out in the kitchen, and while sometimes that can cause a little additional stress, when I bake things like these cookies, there are smiles all around! These Cake Mix White Chocolate Chip Christmas Cookies are quick, easy, delicious and beautiful. You could really customize them for any holiday by changing up the colors, or just leave them white and they will be just as delicious!
Photogenic they are not, but irresistible and delicious they most definitely are! These Candy Loaded Cookie Bars can be made with whatever chocolate candy you have on hand. If you have a bunch of candy leftover from Halloween, Christmas, Valentines, or whatever – chop it up and throw it in! Imagine a cookie that is rich and chewy and overflowing with all of your favorite chocolate candies. Here it is!
So, I have never really been a fan of desserts with nuts. I don’t really know why. I love pecans, almonds, peanuts, walnuts, and all of those on their own, but I have always been one of those people who thinks that nuts ruin a dessert. I can remember my mom always loving sweets with nuts, and I would be so grossed out by them. This Butter Pecan Poke Cake though, it has been a game changer for me! I am not sure if it is this dessert in particular, or maybe it is just because of my age and I have finally reached the phase of my life when I am into this kind of thing. Whatever the case may be, I am okay with it. No one else in my house feels the same way as me, and that means I get all of this fantastic deliciousness all to myself!
Let’s mix it up a little bit this fall and have our pumpkin a different way. We all love the classics: pumpkin pie, pumpkin spice lattes, pumpkin bars, pumpkin bread, etc., BUT have you had pumpkin ice cream?! This incredibly easy to make homemade No-Churn Pumpkin Ice Cream takes just a few minutes to make, and you do not need an ice cream maker! I love to top mine with some caramel sauce, brown sugar, crushed pecans or graham cracker crumbs. This would be a great original Thanksgiving dessert or just a rough Monday treat!
If this isn’t your first visit to Hungry Six, you probably already know that I am absolutely obsessed with anything involving a combination of chocolate and peanut butter. If you do not go crazy for this flavor combo, well you should just skip to the next recipe. Otherwise, these Chocolate Peanut Butter Krispies are right up your alley! This recipe is a decadent twist on classic Rice Krispy Treats. Making these takes only a few minutes, and no oven is necessary!
