This Caprese Pasta Salad is made using whole wheat pasta, fresh tomatoes, basil and mozzarella pearls. Balsamic vinegar, olive oil and salt are tossed in and a simple, quick, delicious and easy pasta salad is born! This would be a great dish to have as a quick and easy vegetarian dinner, or as a side with your favorite protein. This would also be an excellent thing to bring to your next summer get together. Your friends will love it!
Chicken is definitely the protein that we use most frequently for dinner. I am all about seafood, but my husband doesn’t love it, and we try to limit the amount of red meat that we eat (though we still love it!). I do try to incorporate meals centered around pork, and also vegetarian meals into our diet, but chicken is our go-to! To avoid falling into a rut of the same old boring chicken dishes, I try to create unique recipes that have lots of flavor and exciting twists to keep things anything but dull. This Chipotle Chicken Flatbread is a great way to change up dinnertime. It is loaded with lots of great veggies, just the right amount of spice and tons of flavor!
This Guacamole Stuffed Chicken is a simple and easy chicken recipe that is healthy, low calorie, low carb and FULL of flavor! I find that a lot of recipes involving chicken breasts can turn out dry, but not this one. The fresh guacamole that is stuffed inside the chicken breast keeps it from drying out and also helps to infuse it with flavor. This recipe comes in at just under 300 calories and only 5 net carbs per serving. This would be great for just about any diet!
I love the idea of sheet pan side dishes and meals, I really like being able to throw everything on one pan and go. Unfortunately, a lot of these sheet pan dishes, to me, can lack in flavor. I happened to have some asparagus left after making my asparagus, brie and prosciutto tart, so I decided to create an easy and flavorful sheet pan side dish that could be served with a weeknight dinner, to guests or even at a large gathering.
