White Chocolate Funfetti Popcorn
This sweet, colorful and irresistable White Chocolate Funfetti Popcorn is perfect for a bithday, special occasion or just because. Try it out today!
Prep Time10 minutes mins
Total Time10 minutes mins
Course: Dessert, Snack
Cuisine: American
Keyword: almond bark, baking, birthday cake, buttered, easy, funfetti, kid friendly, popcorn, simple, sprinkles, white chocolate
Servings: 20 servings
Calories: 228kcal
- 2 3.29oz bags microwave popcorn
- 24 oz vanilla almond bark
- 1½ cup funfetti cake mix
- 1 cup sprinkles
Spread out a large piece of wax paper.
Pop both bags of popcorn according to the package instructions. Pour the popcorn into an extra large mixing bowl. Remove any unpopped kernels.
Melt the almond bark in a microwave safe bowl in 30 second increments, stirring in between, until it is completely melted. Stir the funfetti mix into the melted almond bark.
Pour the melted almond bark mixture over the popcorn and toss gently until the popcorn is coated. Add the sprinkles and stir. Spead the popcorn out on the wax paper. Allow to cool and harden completely before serving.
Sodium: 31mg | Calcium: 68mg | Vitamin C: 1mg | Vitamin A: 10IU | Sugar: 27g | Fiber: 1g | Potassium: 98mg | Cholesterol: 7mg | Calories: 228kcal | Trans Fat: 1g | Saturated Fat: 7g | Fat: 11g | Protein: 2g | Carbohydrates: 28g | Iron: 1mg