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Chocolate Dipped Peanut Butter Cookies
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Chocolate Dipped Peanut Butter Cookies

Flourless Peanut Butter Cookies are dipped in chocolate and adorned with golden bits to create delicious, easy to make and beautiful cookies.
Prep Time10 minutes
Cook Time10 minutes
Total Time20 minutes
Course: Dessert
Cuisine: American
Keyword: chocolate, Cookie, dessert, easy, flourless, gluten free, peanut butter, simple, sweets
Servings: 12 cookies
Calories: 246kcal

Ingredients

  • 1 cup creamy peanut butter
  • 1 cup brown sugar packed
  • 1 egg
  • 1 tsp vanilla extract
  • 1 tsp baking soda
  • ½ cup semi sweet chocolate chips

Instructions

  • Preheat the oven to 325° and line a baking sheet with a silicone baking mat or parchment paper or grease it.
  • In a mixing bowl, combine the peanut butter, brown sugar, egg, vanilla and baking soda. Roll the dough into 12 equal sized balls and place them on the baking sheet. Using a fork, press the cookies down slightly in 2 directions creating a criss cross pattern.
  • Bake in the preheated oven for approximately 10 minutes, or until the edges are set. Allow the cookies to cool.
  • When the cookies are cool, melt the chocolate chips in a small bowl by microwaving them at 30 second intervals, stirring in between. Dip each cookie in the chocolate and then lay them on a piece of wax paper. Decorate with edible gold balls, sprinkles or nuts if desired.

Nutrition

Sodium: 201mg | Calcium: 31mg | Vitamin A: 20IU | Sugar: 23g | Fiber: 2g | Potassium: 212mg | Cholesterol: 14mg | Calories: 246kcal | Saturated Fat: 4g | Fat: 14g | Protein: 6g | Carbohydrates: 26g | Iron: 1mg