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Nutella Chocolate Chunk Cookies
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Nutella Chocolate Chunk Cookies

These cookies are loaded with Nutella for a rich, sweet dessert that will satisfy even the biggest Nutella fans!
Prep Time10 minutes
Cook Time14 minutes
Total Time24 minutes
Course: Dessert
Cuisine: American
Keyword: brown sugar, chocolate, chocolate chip cookies, Chocolate chunk, cookies, dessert, easy, Hazelnut, Nutella, sweets, vanilla
Servings: 20 cookies
Calories: 216kcal

Ingredients

  • ¼ cup unsalted butter melted
  • ⅔ cup brown sugar packed
  • ¼ cup granulated sugar
  • 1 cup Nutella
  • 1 egg
  • 1 tbsp vanilla extract
  • 1½ cup all purpose flour
  • 2 tsp cornstarch
  • 2½ tsp baking powder
  • ½ tsp salt
  • ¾ cup chocolate chunks

Instructions

  • Preheat the oven to 350° and line two baking sheets with a silicone baking mat or parchment paper.
  • Cream together the melted butter, Nutella and both sugars. Add in the egg and vanilla and mix well.
  • In a separate bowl, combine the flour, cornstarch, baking powder and salt. Pour the dry ingredients into the wet ingredients and mix just until combined. Fold in the chocolate chunks.
  • Roll the dough into approximately 20 equal sized balls. The dough will be crumbly before you roll it into balls. This is okay! Place the balls of dough on the baking sheets and bake for approximately 14 minutes. Allow to cool before serving.

Nutrition

Sodium: 71mg | Calcium: 57mg | Vitamin A: 86IU | Sugar: 20g | Fiber: 2g | Potassium: 183mg | Cholesterol: 15mg | Calories: 216kcal | Saturated Fat: 7g | Fat: 10g | Protein: 2g | Carbohydrates: 30g | Iron: 2mg