This Chicken Francese is a quick and easy dish to make that will remind you of a meal from a nice restaurant. The chicken is thinly sliced, breaded and pan fried and the sauce comes together in just a matter of minutes. In the end, you are left with delicious tender chicken bathing in a super flavorful lemon white wine sauce. This chicken goes nicely with a crisp salad, fresh steamed veggies, rice or your favorite pasta. Save some time and money and make this delicious restaurant quality meal at home.
