Cheesecake is such a great dessert, but sometimes is can be a real pain to make. For one thing, it takes a long time to bake a whole cheesecake. Another issue, for me anyways, is that traditional cheesecakes have a tendency to crack, so they don’t always have the best appearance. These Mini Caramel Apple Cheesecakes are fairly easy to assemble, they only require 18 minutes of baking time, and they are cool and ready to eat in less time that a whole cheesecake. These little personal sized desserts have a golden Oreo crust, a rich and creamy cheesecake center, an apple and crumb topping and they are finished off with a drizzle of caramel sauce. This is a great dessert for your holiday events!
Okay so pumpkin desserts are cool and all, but they aren’t the star of the fall dessert show, in my opinion. Apple desserts get my vote all day, every day! There is just something so delicious about a warm apple dessert with some vanilla ice cream and caramel sauce that really gets my mouth watering! These Brown Sugar Cinnamon Apple Enchiladas are so incredibly easy to make. The recipe only calls for 5 easy ingredients, and they only take 25 minutes from start to finish. You are going to want to save this recipe to enjoy this fall!
Calling all Nutella lovers!! These Nutella Chocolate Chunk Cookies are rich, chocolatey and loaded with that rich chocolate-hazelnut goodness. Making these cookies is quick and easy, and your house will smell AMAZING while they are in the oven! My seven year old son is a self-proclaimed Nutella expert, and even he says that these cookies are “the best thing ever!”.
Everyone, myself included, loves a great taco. I am always open to making and trying different types of tacos. The other day, I was having an internal struggle because I really wanted some tacos, but I was also craving some super flavorful Korean beef. I decided to marry the two things and make something delicious that I am wondering why I never did this before. These Korean Beef Tacos are incredibly quick and easy to make and they have a delicious sriracha lime mayo drizzled on top. I like to top mine with some fresh cilantro and red onion and also some crisp kimchi for an extra kick of flavor.
I have great news! Only 5 ingredients and 15 minutes is standing between you and these amazing Flourless Peanut Butter Cookies. Run, don’t walk to your kitchen and get started now! No flour or butter is used in these cookies, so the fantastic peanut butter taste stands out in the best way. These cookies also happen to be gluten and dairy free! My only advice is to double the recipe – these don’t last long!
If you love S’mores, but you don’t always want to build a campfire just to enjoy them, these S’mores Bars might just be for you. If I am being completely honest, I do not usually love s’mores. I am not a huge marshmallow fan usually, but these bars are a different story. A fantastically delicious cookie base holds the perfect amount of graham crackers, Hershey bars and marshmallows together. This would be a great dessert to serve at a summer gathering, just don’t expect leftovers!
The first time I hosted an Easter brunch at my house, I was terrified because I had never prepared a ham. It has always been one of those things that my Nanny took care of, and she does it so well that there really isn’t a need for anyone else to know how. After we moved out of state though, we started hosting different holidays at our house and I had to learn quickly. I found a recipe similar to this one online somewhere, and it has evolved into this Spiral Ham with a Brown Sugar, Honey & Dijon Glaze.
Here is it: bourbon, bacon, biscuits, butter and brown sugar. Shew! Okay, so… have you guys ever seen that episode of Sex and the City where Miranda can’t stop eating the cake? She throws the cake away and then just ends up eating it out of the trash can. Well this is that good. I … Read more